Made with 100% organic spices, sustainably sourced from small batch farms through Pinch Spice Importers in Louisville Kentucky. In Hindi, Garam means “warm”, and Masala is basically a “blend of spices.” So Garam Masala translates to the warm spice blend. These warming spices are actually believed to elevate body temperature and boost metabolism in Ayurvedic medicine. The actual ingredients and proportions vary greatly region to region and family signature recipes evolve through generations. It is used in many Indian curries, soups and side dishes – like chickpea curry, chicken curry, or samosa. It can also be used to flavor meats in marinades and rubs or in sweets turnovers and baked goods.